PT. Mitra Tsalasa Jaya

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Tryptic Soy Broth Caseinpeptone soymeal-peptone broth for microbiology
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Last Updated
30 Jul 2020
Country Origin
Germany
Minimum Order
1 Gram

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Deskripsi

TRYPTIC SOY BROTH (TSB) CASEIN-PEPTONE SOYMEAL-PEPTONE BROTH FOR MICROBIOLOGY (ACCORDING HARM. EP/USP/JP AND ISO), 500 GR # PLEASE ASK FIRST STOCK # Description Brand : MERCKMILLIPORE Made in Germany Catalogue Number 105459 Packing : 500 GR (Plastic bottle) Synonyms Casein-peptone soymeal-peptone broth, Casein-peptone soyameal-peptone broth Specifications Appearance (clearness) clear Appearance (colour) yellowish brown pH-value (25''C) 7.1 - 7.5 Stability test (7 days, room temperature) clear Typical composition (g/litre): Pepton from casein 17.0; Pepton from soymeal 3.0; D(+)-Glucose monohydrate 2.5; Sodium chloride 5.0; di-Potassium hydrogen phosphate 2.5. Growth promotion test in accordance with the harmonised method of EP, USP and JP. Inoculum on reference medium (Staphylococcus aureus ATCC 6538 (WDCM 00032)) 10 - 100 Inoculum on reference medium (Bacillus subtilis ATCC 6633 (WDCM 00003)) 10 - 100 Inoculum on reference medium (Pseudomonas aeruginosa ATCC 9027 (WDCM 00026)) 10 - 100 Inoculum on reference medium (Escherichia coli ATCC 8739 (WDCM 00012)) 10 - 100 Inoculum on reference medium (Streptococcus pneumoniae ATCC 6301) 10 - 100 Inoculum on reference medium (Salmonella typhimurium ATCC 14028 (WDCM 00031)) 10 - 100 Inoculum on reference medium (Staphylococcus aureus ATCC 25923 (WDCM 00034)) 10 - 100 Inoculum on reference medium (Staphylococcus epidermidis ATCC 12228 (WDCM 00036)) 10 - 100 Inoculum on reference medium (Candida albicans ATCC 2091 (WDCM 00055)) 10 - 100 Inoculum on reference medium (Candida albicans ATCC 10231 (WDCM 00054)) 10 - 100 Inoculum on reference medium (Aspergillus brasiliensis (formerly A. niger) ATCC 16404''(WDCM 00053)) 10 - 100 reference medium: Tryptic Soy Agar (Escherichia coli, Staphylococcus aureus, Streptococcus pneumoniae, Bacillus subtilis, Pseudomonas aeruginosa, Salmonella typhimurium, Staphylococcus epidermidis), SABOURAUD-2%-Glucose Agar (Candida albicans, Asperigillus brasiliensis)

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